From The Editor's Desk

From The Editor’s Desk

Pride And Honor! Dear Readers, The past week belonged to students, with schools and colleges announcing the academic culmination of the hard work put in by students all over India. Our community was ecstatic with very good reason – as our very own Bombay-boy Farzan Bharucha topped the Mumbai Boards and came in second, all-India, […]

ACC Organises Dae Mahino Jasan

The current employees and ex-employees of ACC Limited, organised their annual Dae Mahino Jasan ceremony at Banaji Atashbehram, Mumbai on 27th May, 2017. Conducted by Hormazdyar Hathiram, and performed by Dastur Adil Bhesania and his team at Wadiaji Ateshbehram, more than seventy-five devotees attended the ceremony, who later enjoyed a game of housie, lucky dip […]

Bawa-Boom In Bollywood!

Our community has been known to gift Bollywood some seriously talented and critically acclaimed artists and personalities including Boman Irani, Ronnie Screwvala, Nauheed Cyrusi, Shiamak Davar, Perizaad Zorabian and Amyra Dastur, to name a few. Two names to watch out for, that add to this booming clique of budding Parsis in Bollywood, are Cyrus Dastur, […]

Letters To The Editor

A Private Discussion That Should Not Have Been Made Public Readers are aware by now that ever since February 2017 I have been attempting to find a peaceful and amicable settlement to the increase in service charges, and pursuant to that I have met the BPP board by myself and in a group meeting in April. Progress has […]

Know Your Bombay

Aarey Milk Colony: Situated in Goregaon in suburban Mumbai, the landmark Aarey Milk Colony (AMC) was established in 1949, inaugurated by the then PM Jawaharlal Nehru in 1951. AMC is an extended forest area of Borivali National Park which envelopes small villages and attraction places. One of the main attraction of AMC is ‘Chhota Kashmir’ (Mini Kashmir), […]

Chomp And Cheers: Chicken Souvlaki With Tzatziki Sauce and Smashed Raspberry Lemonade Cocktail

Chicken Souvlaki With Tzatziki Sauce Ingredients: Marinade:  1 Lemon; 1 tsp. dried or fresh Oregano; 2 tbsp. Olive Oil; 4-5 cloves Garlic (finely chopped); 1 tbsp. chopped Parsley; 500gms skinless and boneless Chicken Legs; 1 medium Zucchini, quartered lengthwise and cut into (1/2-inch-thick) slices; Red and Yellow Bell Peppers, half each quartered and cut into ( […]