Cheese is a versatile dairy product consumed in its natural form and also plays a key role in several local and world cuisines! Aromatic and delicious, cheese is an ingredient which changes any dish into a heavenly treat – you can club it with almost anything and enjoy its flavour! There are several types of […]
Last Saturday, I got a call from a PT reader with a definitive request – the lady was at Crawford Market to buy her monthly groceries and was confused with the unending array of oils before her! The increasing number of consumable and cooking oils now available can surely put you on slippery ground! So, […]
Post my last column on Menu Planning, one of the requests I received was to assist a Nonagenarian Birthday. I met the Birthday girl – the brief was a simple Sit-down, home-cooked dinner for a family of 12, using the family Monogrammed silver, glassware and Royal Doulton porcelain. The menu approved, ingredients ordered, appropriate […]
Hello all! Was lovely to receive the plentiful response from you – have tried my best to respond to all. Having shared, in the previous issue – how one could tackle the eternal question in nearly every house – ‘What Do I Cook?’ – this time, let’s move on to another aspect which will go […]
“What do I cook? Hoon su randhu??” sighed Freny Fatakia, with the perineal question in every household since time immemorial! As most of us continue working from home, juggling work and household chores, we realize it’s not getting any easier, even as the surging cases of coronavirus keep us cooped up at home, amid frayed […]