Cross Bread Dear Readers, These past days have left us with a sad taste in our mouths… both news pieces are related to an aspect considered close to sacrosanct by our community – food. This week saw the passing away of the much-loved, nonagenarian restauranteur – Boman Kohinoor – senior partner of the iconic Britannia […]
One of Mumbai’s most popular restaurateurs, Boman Kohinoor, the senior partner of the iconic Parsi-Irani café, Britannia & Co, (Ballard Pier), passed away at the age of 97, on 25th September, 2019, at the Parsee General Hospital, having been admitted here for over two weeks in the ICU. The much-celebrated eatery was set up in […]
Mutton And Egg Pulav Ingredients: ½ kg boneless Mutton; 375 gms Basmati Rice; 2-3 tbsp. Ginger Garlic Paste; 2 large Onions finely chopped; 2 large Kashmiri Dry Red Chili; 4-5 Green Chilli finely chopped; 2 tsp. Cumin Powder; ½ tsp. Turmeric Powder; 1½ tsp. Red Chili Powder; 2 tsp. Dhanajeera Powder; 1 tsp. Chicken Masala; […]